According to a Best of Buzz – Zagat Survey, Steak Still Prime. In a struggling economy, steak continues to be a safe bet.
You might think that in iffy financial times, meals at costly meat meccas would be among the first luxuries to be cut. While many steakhouses are no doubt hurting, plenty of diners – and restaurateurs – remain bullish on the genre. Steakhouses are the gold of the restaurant business – a safe place to park your money.
Just check out the line-ups at Schwartz’s World Famous Smoked Meat Deli in Montreal for confirmation.